What is espresso coffee?
Tuesday, October 14th, 2008Espresso Coffee is an approach to extracting flavour from ground coffee beans. (other approaches being, French Press, Drip Filter, Stove Top etc…) The principle is to extract only the best and most flavoursome part, using filtered water which is not boiling, but is under a lot of pressure.
Essential understanding is that Espresso preparation is SUBJECTIVE
Our preference is [...]